Download facebook video Here is a delicious video from ArchanasKitchenBreakfastSeries Kerala Style Appam and Veg
Here is a delicious video from #ArchanasKitchenBreakfastSeries - Kerala Style Appam and Veg Stew is a classic breakfast that you can make for a special weekend breakfast. Serve it along with some Elaichi chai and I am sure you will love it.
In stew u can add ginger also.boil vegetables in coconut milk.make stew little creamy by adding paste of coconut and cashew.last add thick coconut milk
Wondering what to make for breakfast tomorrow? Try this mouth watering super creamy Stuffed Omelette. Stuffed with a tasty mustroom this omellete can be had along with the a crispy toast and orange juice for breakfast. Serve this to your kids and they will simply love it.
Recipe Link - [ Archanaskitchen.com Link ]
Here is a sweet tangy and spicy Bharva Baingan which you will absolutely love. It's cooked in a pressure cooker and is super simple to make and packed with flavors from the roasted peanuts and sesame. Serve this dish along with hot phulkas or even ghee rice topped for a simple weekend lunch or a weeknight dinner.
A delicious Chettinad Style Tomato Vermicelli Upma that you can make for a quick weekday breakfast or even on a lazy Sunday. Packed with flvours from tomatoes and indian spices this can be serve it along Mint & Corriander, Sliced bananas and a cup of filter coffee to complete your meal.
Here is the link to the recipe - [ Archanaskitchen.com Link ]
What more can one ask for than a fancy vegetarian meal of achari paneer served with pudina laccha paratha and some boondi raita by the side. Serve it as a special weekend meal or at the next dinner party you host.
A South Indian inspired One Pot Pressure Cooker Chicken Curry Recipe, is a simple to make and delicious to eat. All ingredients put together all at once into the pressure cooker making it simple yet bursting with flavours. Do give it a try.
Recipe link - [ Archanaskitchen.com Link ]
It is my request dear Archana, please don't encourage non-vegetarian stuff.. because satisfying our taste buds at the pain of any living creature is not good and amounts to sadistic pleasure..
Sandesh is one of the classic from Kolkata that everyone in my family relishes. This weekend try this simple and authentic Mithai made with the Gulab that adds extra flavors to your sweet.
Make this wholesome and high protein breakfast which is packed with nutrition from soya and potatoes and packed with flavours from the mint leaves and garam masala. Serve this Soya Keema Aloo Paratha for breakfast lunch or dinner along with achaar and a bowl of raita.
Recipe Link - [ Archanaskitchen.com Link ]