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Download facebook video Flavored with coconut freshly chopped coriander leaves and toasted peanuts this

Flavored with coconut, freshly chopped coriander leaves and toasted peanuts, this Maharashtrian Style Kohlapuri Khichdi is the perfect breakfast or evening snack. Serve this with some raita and freshly cut fruits and coffee. Recipe link: [ Archanaskitchen.com Link ]
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Maharashtrian Style Kolhapuri Khichdi Recipe

Maharashtrian Style Kolhapuri Khichdi Recipe is an authentic dish which is a part of Breakfast meal for most the locals in Mumbai. The dish is made from sago pearls which are nothing but tapioca pearls that are tossed with ground coconut and peanut masala with green chili and coriander. The khichadi...

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Coming live from Behind The Scene, we are introducing our new series - Recipe For Beginners - for all those of you have just began to learn to cook and want to learn more.
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Make something exotic for your Sunday brunch yet keep the flavours simple, that your family would enjoy the most. This Haryana Style Egg Curry is a perfect such example. Watch how you can make it.
Download facebook video Make something exotic for your Sunday brunch yet keep the flavours simple

Spicy Haryana Style Egg Curry - North Indian Recipes by Archana's Kitchen

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